- VG10 super steel (CMV60) encased by 64 layers of Damascus
- Damascus pattern uses a traditional 3-step Honbazuke technique
- 60 Rockwell Hardness; traditional Japanese blade hand-honed to a double bevel 9 to 12° angle
- Micarta D-shape handle with mosaic accent complimented by red spacers and a steel end-cap with logo
- Handcrafted by expert artisans in Seki, Japan with a lifetime warranty; hand-wash only
$174.95 Original price was: $174.95.$97.99Current price is: $97.99.
SKU: Y3V0B 7562749444350 Categories: Chef's Knives, Cutlery Tags: Cutlery, Made in Japan, Myabi, Vegetable Knife
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